How long do you cook corn ribs in the air fryer?

Cook air fryer corn ribs at 400°F for 10 minutes , then flip and fry another 2 minutes —aim for a total of 12 minutes.

How long should I cook my ribs in the air fryer?

Total cook time is 9–12 minutes, depending on the crispness you want and how fresh the corn is.

How long should you cook corn ribs?

Most cooks settle on around 11 minutes at 400°F for golden, curled corn ribs.

Can I put corn in my air fryer?

Yes! Whether whole cob or ribs, corn cooks beautifully in the air fryer. Just cut or trim it, season, and cook until edges crisp.

Air Fryer Corn Ribs Recipe – Quick, Crispy & Irresistible

Name: Air Fryer Corn Ribs: Quick, Crispy & Full of Flavor
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: Fusion
Ingredients: 4 ears fresh corn; 2 tbsp olive oil or melted butter; 1 tsp garlic powder; 1 tsp smoked paprika; 1/2 tsp chili powder; Salt and pepper to taste; Optional: lime wedges, chopped cilantro, grated cotija or Parmesan cheese

Air Fryer Corn Ribs: Quick, Crispy & Full of Flavor

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Crispy, curled corn ribs made in the air fryer with smoky seasoning and bright lime—perfect for a quick snack or side dish.

Author: Luma
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Yield: 4 servings
Category: Snacks
Method: Air Fryer
Cuisine: Fusion
Diet: Vegetarian

Ingredients

Scale

4 ears fresh corn

2 tbsp olive oil or melted butter

1 tsp garlic powder

1 tsp smoked paprika

1/2 tsp chili powder

Salt and pepper to taste

Optional: lime wedges, chopped cilantro, grated cotija or Parmesan cheese

Cook Mode Prevent your screen from going dark

Instructions

1. Trim both ends of each corn cob to create flat bases.

2. Stand cob upright and slice lengthwise into quarters to form “ribs.”

3. In a bowl, mix olive oil, garlic powder, smoked paprika, chili powder, salt, and pepper.

4. Brush seasoning mix over each rib generously.

5. Preheat the air fryer to 400°F (200°C).

6. Place ribs in the basket in a single layer.

7. Air fry for 10 minutes, flip, then cook 2 more minutes until curled and crisp.

8. Serve immediately with lime wedges, fresh herbs, and cheese if desired.

Notes

Microwave corn for 2 minutes before slicing for easier cutting.

Season right before cooking to keep texture crisp.

Dips like chipotle mayo or herbed yogurt pair well.

Find it online: https://www.quickcookrycooker.com/air-fryer-corn-ribs-recipe/